Előkészítési idő
Főzési idő
Adag
Nehézségi fok
A nutritious and delicious snack featuring crispy rice cakes topped with creamy almond butter and fresh banana slices, perfect for a quick energy boost or light breakfast.
Kalória:
180kcal
9%
Fehérje:
6g
12%
Szénhidrát:
25g
8%
Cukor:
7g
14%
Nátrium:
50mg
2%
Rost:
3g
12%
Zsír:
8g
12%
Place the rice cakes in a toaster or oven and toast until lightly crispy, about 2-3 minutes.
While rice cakes are toasting, peel and slice bananas into thin rounds.
Once toasted, spread approximately 1 tablespoon of almond butter evenly on each rice cake.
Top each almond butter-covered rice cake with banana slices, arranging them neatly.
Drizzle a small amount of honey over the top for added sweetness, if desired.